Traditional breakfast is typically served upon a stool in many hotels across the world. The breakfast menu consists of an array of European delicacies such as freshly baked pastries, croissants, bagels, classic cheese cured meats, yoghurts, as well as a selection of fresh fruits. Guests can enjoy their delightful AM repast relaxingly perched on a cozy stool, appreciating the vibe of the eating section. So, on your next visit, relax and indulge in a tasty European morning meal whilst seated on a cozy seat.
Anna Uddenberg’s Continental Breakfast chair the meaning
